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LaPez Mod Mex

LaPez1 LaPez2 LaPez3
Neighborhood: Overland Park

11563 Ash Street
Leawood, KS 66211
United States

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(913) 252-1013
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Dinner Menu $65

Course 1

Course Items
Shrimp Bisque
sherry | citrus oil | chives
Black Bean Soup
crema | chopped egg | chives
House Salad
greens | tomato | cucumber | pickled shallot | cilantro cinaigrette | tortilla strips | panela cheese
Caesar Salad
romaine | caesar dressing | peppered butter croutons | cotija

Course 2

Course Items
Chicken Taquitos
crispy tortilla flute | smoked chicken | roasted corn | oaxaca cheese | blistered tomatillo sauce | crema | cotija cheese
Duck Sope
mashed red beans | duck carnitas | tamarind-ancho sauce | hibiscus pickled onions | cotija cheese | micro cilantro | blue corn masa cake
Blue Crab Tostaditas
lump crab | jicama-cucumber pico | aguachile | radish | blood orange coulis | avocado
Papas Bravas
crisp russet potatoes | roasted tomato morita sauce | lime aioli | cotija cheese | chives

Course 3

Course Items
Short Ribs
chile braised ribs | roasted poblano polenta | guajillo salsita | pickled shallot | grilled vegetables
Grilled Salmon
banana leaf grilled salmon | achiote mezcal butter | chile mashed potatoes | chayote squash | tamarind-ancho sauce | mango salsa
Shrimp & Grits
argentine red shrimp | achiote mezcal butter | roasted corn | chorizo | smoked pineapple pico | green chile grits
Arrachera Asada
wood grilled skirt steak | huitlacoche butter | chile mashed potatoes | garilic wilted arugala | crispy fried onions
Enchiladas
smashed red beans | fresh jicama salad
Choice of:
Chicken | Wild Mushroom | Beef Short Rib | Shrimp & Crab

Course 4

Course Items
Horchata Tres Leches
Churro Cheesecake
Hours:

Monday-Tuesday: Closed
Wednesday-Thursday: 4:00pm - 9:00pm
Friday-Saturday: 4:00pm - 10:00pm
Sunday: 4:00pm - 8:00pm

At LaPeZ, we invite you to rediscover Mexican cuisine through contemporary delivery. Where time-honored tradition meets modern artistry, and every dish tells a story worth savoring.

Opening in Park Place, LaPeZ brings together the Spanish influence on Mexican gastronomy. From handcrafted tortillas to a new take on traditional cuisine, an exploration and celebration of Latin America.

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